Registry · SIC Index · Group 20

SIC 2087 — Flavoring Extracts and Flavoring Syrups, NEC

SIC 2087 (Flavoring Extracts and Flavoring Syrups, NEC) covers Flavoring Extracts and Flavoring Syrups, NEC: Establishments primarily engaged in manufacturing flavoring extracts, syrups, powders, and related products, not elsewhere classified, for soda fountain use or for the manufacture of soft drinks, and colors for bakers'and confectioners'use. Establishments primarily engaged in manufacturing chocolate syrup are classified in Industry 2066.

Official OSHA SIC Manual Definition

Establishments primarily engaged in manufacturing flavoring extracts, syrups, powders, and related products, not elsewhere classified, for soda fountain use or for the manufacture of soft drinks, and colors for bakers'and confectioners'use. Establishments primarily engaged in manufacturing chocolate syrup are classified in Industry 2066.

Official Source Citation: OSHA SIC Manual — Industry 2087 (Flavoring Extracts and Flavoring Syrups, NEC) (U.S. Department of Labor). Verified: 2026-08-08.

Description & Classification

SIC code 2087 representing 'Flavoring Extracts and Flavoring Syrups, NEC' is an industry category in the Standard Industrial Classification (SIC) system under U.S. OSHA and Federal procurement registers.

Modern NAICS Crosswalk

Trace the modern equivalent classifications in the 2022 North American Industry Classification System (NAICS) database:

Classification Details

SIC Code2087
Industry TitleFlavoring Extracts and Flavoring Syrups, NEC
DivisionDivision D: Manufacturing
Major GroupMajor Group 20: Food and Kindred Products
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Source / VerifiedUS Census 1987 SIC Concordance / 2026-08-08

SIC vs NAICS Compliance & Common Mismatches

Legacy SIC code 2087 classifies commercial operations based on primary end-product or service output under the 1987 federal framework. In contrast, modern 2022 NAICS codes group establishments based on production process inputs.

When submitting public disclosures to SEC EDGAR or determining OSHA workplace safety log recordkeeping exemptions (29 CFR Part 1904), rely strictly on the official OSHA 4-digit SIC classification rather than an automated commercial translation.

💡 Expert Guidance: SIC to NAICS Conversion

Common Compliance Mistake: Many contractors and B2B analysts confuse legacy 4-digit SIC codes like 2087 with modern 6-digit NAICS codes. Ensure that you use the correct active 2022 NAICS code (e.g. from the crosswalk below) when submitting representations on SAM.gov, as federal contracting officers only accept modern NAICS codes.

Related Pages & Tools

Further regulatory reference links for legacy SIC code 2087:

Frequently Asked Questions (FAQ)

What industry sector is represented by legacy SIC code 2087? ▾

Legacy SIC code 2087 represents 'Flavoring Extracts and Flavoring Syrups, NEC', categorized under Division Division D: Manufacturing and Major Group Major Group 20: Food and Kindred Products. The Standard Industrial Classification (SIC) system was developed in the late 1930s.

What is the modern 2022 NAICS equivalent for legacy SIC 2087? ▾

Legacy SIC code 2087 maps to the modern 2022 NAICS industry classifications: NAICS 311942 (Spice and Extract Manufacturing), NAICS 311920 (Coffee and Tea Manufacturing), NAICS 311930 (Flavoring Syrup and Concentrate Manufacturing), NAICS 311999 (All Other Miscellaneous Food Manufacturing). Mappings are resolved transitively across successive updates to handle splits.

Why do credit agencies and banks still reference legacy SIC code 2087? ▾

Registries like Dun & Bradstreet, insurance underwriters, and private platforms retain SIC code 2087 because their historical financial risk data and scoring models are indexed using the legacy 4-digit SIC framework.

Does the SEC EDGAR system allow searching public filings by SIC 2087? ▾

Yes. The SEC Division of Corporation Finance assigns a primary 4-digit SIC code to public companies. You can search the EDGAR database using SIC code 2087 to group reporting peer firms.

How do OSHA safety recordkeeping rules apply to SIC code 2087? ▾

Under 29 CFR Part 1904 safety regulations, OSHA references legacy SIC codes including 2087 to determine if a physical establishment is required to maintain daily injury logs (Form 300) or is partially exempt.

What is the structural difference between SIC 2087 and NAICS codes? ▾

SIC code 2087 classifies establishments based on their final product output or market destination (what they sell), while modern NAICS codes classify them based on production processes and inputs (how they work).

What are the typical business activities classified under legacy SIC 2087? ▾

Typical business activities classified under legacy SIC 2087 are the operations associated with 'Flavoring Extracts and Flavoring Syrups, NEC'. Mapped modern NAICS codes can be referenced for specific current examples.

Is legacy SIC code 2087 uniform across all 50 U.S. states? ▾

Yes, the Standard Industrial Classification (SIC) system, including code 2087, was published as a federal standard and remains uniform nationwide. It is still referenced by various state workers' compensation boards and departments of labor.

Sources & References

  1. U.S. Department of Labor (OSHA): OSHA Standard Industrial Classification (SIC) Manual — Code 2087
  2. U.S. Census Bureau: 1987 SIC to 2022 NAICS Concordance Tables
  3. Federal Reserve Board: Industrial Production & Capacity Utilization Classifications
  4. Internal Revenue Service (IRS): Schedule C Principal Business Activity (PBA) Industry Concordance
  5. Office of Management and Budget (OMB): Standard Industrial Classification Systems Governance

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