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SIC Code for Meat Processing

The official Standard Industrial Classification (SIC) code representing Meat Processing is primary SIC code 2011 (Meat Packing Plants).

SIC Classification Details

SIC Code2011
Official TitleMeat Packing Plants
Mapped NAICS Equivalent311612 - Meat Processed from Carcasses
OSHA GroupingDivision Division D: Manufacturing · Major Group Major Group 20: Food and Kindred Products

Alternate and Sub-Industry Mappings

Depending on specific business functions, your organization may also fall under these alternate classifications:

No alternate SIC codes mapped.

Frequently Asked Questions

What is the equivalent SIC code for Meat Processing?

The primary Standard Industrial Classification (SIC) code equivalent for Meat Processing is 2011, officially titled 'Meat Packing Plants' in the 1987 OSHA manual standard.

What is the primary NAICS code for Meat Processing?

The official NAICS code representing Meat Processing is 311612. The standard industry title is 'Meat Processed from Carcasses' under the 2022 Census classifications.

Are SBA size standards applicable to NAICS code 311612?

Yes, companies operating under NAICS code 311612 are evaluated under SBA size standards to determine small business status. The active standard is 1000 Employees (Basis: Employees).

Sources & Cited References

  1. U.S. Census Bureau: Official 2022 NAICS Classification Manual
  2. U.S. Small Business Administration (SBA): Table of Small Business Size Standards