NAICS Code for Meat Processing
The official U.S. Census 2022 NAICS classification representing Meat Processing is primary NAICS code 311612 (Meat Processed from Carcasses).
NAICS Classification Details
| NAICS Code | 311612 |
|---|---|
| Official Title | Meat Processed from Carcasses |
| Primary SIC Equivalent | 2011 - Meat Packing Plants |
| SBA Size Standard | 1000 Employees (Basis: Employees) |
| Census Definition | This U.S. industry comprises establishments primarily engaged in processing or preserving meat and meat byproducts (except poultry and small game) from purchased meats. This industry includes establishments primarily engaged in assembly cutting and packing of meats (i.e., boxed meats) from purchased meats. |
Alternate and Sub-Industry Mappings
Depending on specific business functions, your organization may also fall under these alternate classifications:
No alternate NAICS codes mapped.
Frequently Asked Questions
What is the primary NAICS code for Meat Processing?
The official NAICS code representing Meat Processing is 311612. The standard industry title is 'Meat Processed from Carcasses' under the 2022 Census classifications.
What is the equivalent SIC code for Meat Processing?
The primary Standard Industrial Classification (SIC) code equivalent for Meat Processing is 2011, officially titled 'Meat Packing Plants' in the 1987 OSHA manual standard.
Are SBA size standards applicable to NAICS code 311612?
Yes, companies operating under NAICS code 311612 are evaluated under SBA size standards to determine small business status. The active standard is 1000 Employees (Basis: Employees).