NAICS Code for Food Manufacturing
The official U.S. Census 2022 NAICS classification representing Food Manufacturing is primary NAICS code 311999 (All Other Miscellaneous Food Manufacturing).
NAICS Classification Details
| NAICS Code | 311999 |
|---|---|
| Official Title | All Other Miscellaneous Food Manufacturing |
| Primary SIC Equivalent | 2099 - Food Preparations, NEC |
| SBA Size Standard | 700 Employees (Basis: Employees) |
| Census Definition | This U.S. industry comprises establishments primarily engaged in manufacturing food (except animal food; grain and oilseed milling; sugar and confectionery products; preserved fruits, vegetables, and specialties; dairy products; meat products; seafood products; bakeries and tortillas; snack foods; coffee and tea; flavoring syrups and concentrates; seasonings and dressings; and perishable prepared food). Included in this industry are establishments primarily engaged in mixing purchased dried and/or dehydrated ingredients including those mixing purchased dried and/or dehydrated ingredients for soup mixes and bouillon. |
Alternate and Sub-Industry Mappings
Depending on specific business functions, your organization may also fall under these alternate classifications:
Frequently Asked Questions
What is the primary NAICS code for Food Manufacturing?
The official NAICS code representing Food Manufacturing is 311999. The standard industry title is 'All Other Miscellaneous Food Manufacturing' under the 2022 Census classifications.
What is the equivalent SIC code for Food Manufacturing?
The primary Standard Industrial Classification (SIC) code equivalent for Food Manufacturing is 2099, officially titled 'Food Preparations, NEC' in the 1987 OSHA manual standard.
Are SBA size standards applicable to NAICS code 311999?
Yes, companies operating under NAICS code 311999 are evaluated under SBA size standards to determine small business status. The active standard is 700 Employees (Basis: Employees).