NAICS 311710 to SIC Code Crosswalk
The NAICS code 311710 (Seafood Product Preparation and Packaging) maps transitively to legacy 1987 SIC classification code(s): 2077, 2091, 2092.
Concordance Concordance Mapping Asset
| Source Code | Source Industry | Target Code | Target Industry | Relation | Concordance Path |
|---|---|---|---|---|---|
| NAICS 311710 | Seafood Product Preparation and Packaging | SIC 2077 | Animal and Marine Fats and Oils | Many-to-Many | SIC1987:2077 → NAICS1997:311712 → 2002:311712 → 2007:311712 → 2012:311710 → 2017:311710 → 2022:311710 |
| NAICS 311710 | Seafood Product Preparation and Packaging | SIC 2091 | Canned and Cured Fish and Seafoods | Many-to-Many | SIC1987:2091 → NAICS1997:311711 → 2002:311711 → 2007:311711 → 2012:311710 → 2017:311710 → 2022:311710 |
| NAICS 311710 | Seafood Product Preparation and Packaging | SIC 2092 | Prepared Fresh or Frozen Fish and Seafoods | Many-to-Many | SIC1987:2092 → NAICS1997:311712 → 2002:311712 → 2007:311712 → 2012:311710 → 2017:311710 → 2022:311710 |
Why Concordances Don't Line Up 1:1
The Standard Industrial Classification (SIC) system was established in 1937 and last updated in 1987, organizing businesses by end products. The North American Industry Classification System (NAICS) replaced it in 1997, classifying establishments by production processes. Because of this structural shift, many-to-many relationships are common, requiring chained concordance steps to bridge the historical gap.
Reverse Crosswalk: Going the other way? See the mapping at SIC 2077 to NAICS, SIC 2091 to NAICS, SIC 2092 to NAICS.
Related Pages & Tools
- NAICS Code 311710 Profile — Official definition, SBA size standards, and establishment statistics.
- Sector 31-33 Hub (Manufacturing) — Category directories.
- Interactive Crosswalk Engine — Convert any SIC or NAICS code dynamically.
Primary Ingestion Source
Data sourced from the U.S. Census Bureau Concordances (1997, 2002, 2007, 2012, 2017, and 2022 editions). Last verified on 2026-06-30.